Manual of Pediatric Nutrition

Concise, comprehensive, and easy to read, Manual of Pediatric Nutrition, Sixth Edition, breaks down the basics of nutritional assessment and reviews nutritional requirements in both sick and well children, providing current guidance on the nutritional management of a wide range of pediatric clinical disorders. Edited by gastroenterologist and Professor of Pediatrics Dr. Christopher Duggan of Harvard Medical School and Boston Children’s Hospital, and dietitian and Associate Professor of Nutritional Sciences Dr. Kendrin Sonneville of the University of Michigan School of Public Health, this unique text reflects the depth of expertise that has long defined pediatric nutrition leadership at Boston Children’s Hospital, where the manual originated and where many of the contributing authors are based. It serves as a quick and accessible guide to providing well-informed dietary assessment, prescription, and treatment for children and adolescents.